Hong Kong 2017: Where I Ate

MONGKOK

TONG KEE BAO DIM

Price: From HK$10.00 - HK$15.00

EGG TART

Price: HK$3.00

 TOKYO STATION

Price: HK$10.00 - HK$22

Various choices. You can try 'em all!

They have egglets 

Curry fishballs for HK$10

Intestine for HK$13

MILK TEA with LEMON GRASS

Price: HK$12

I haven't got a photo of the store but it's near the egg tart store. I just badly to take a sip because the curry fishballs is spicy af.

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KOWLOON SIDE

LIN CHUNG HUNG RESTAURANT

Price: HK$28.00 - HK$34.00

This place is below The Mahjong Boutique. You can also see the menu in the Mahjong Reception area for your reference. 

This is set D. I paid for HK$32. There was a misunderstanding because the store owner asked me in Cantonese then I answered just 'YES' not knowing she asked me if it's for take-out. So when the lady who served me, she asked the owner again if for dine. Then the owner asked me if I will dine in so I sad Yes again. She apologize many times.
I enjoyed the meal.

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OTHER STORES AROUND THE AREA

CHEUNG HING KEE SHANGHAI PAN-FRIED BUNS

Try a Michelin restaurant in a budget price.

YOU WILL PASS THIS STORE BEFORE PAN-FRIED BUNS

THIS STORE IS IN FRONT OF THE EGG TART STORE THAT I TRIED

DESSERT NEAR THE LADIES MARKET

FOOD STORES IN HOLLYWOOD SHOPPING CENTRE

I LOST MY WAY TO FIND STREET FOODS BUT THIS STORE IS JUST OUTSIDE THE MONG KOK MTR EXIT. I FORGOT THE EXIT LETTER BUT MANY WORKING PEOPLE STOP BY ON THIS STORE TO EAT CURRY FISH BALLS.


Thank you for reading!

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You can also check:

• Where I Ate in Macau

Disclaimer: This is not a sponsored post.